Experience the perfect blend of luxury, nature, and exquisite cuisine at Beyul, the mystical rooftop bar and lounge located within the Hyatt Regency Dehradun Resort & Spa. Beyul is thrilled to announce a special Pop-Up event in collaboration with Koyo Koyo, the renowned fine dining destination at Hyatt Centric Chandigarh, starting May 20th until May 26th; Bold & Beyond, a unique event that celebrates the versatility and distinct flavours, will showcase the talent and creativity of renowned establishments within the Hyatt family.
Whether you’re a connoisseur of fine dining or an adventurous epicurean seeking new horizons, this exclusive Bold & Beyond Pop-Up event guarantees a unique dining adventure that celebrates the fusion of distinct yet complementary cultures—With a specially curated menu, the Pop-Up event will bring an assortment of flavors featuring everything from an impressive selection of handcrafted succulent meats to sizzling grills amidst the stunning views of the Malsi forest, Doon skyline, and Mussoorie highlands.
Head to Bold & Beyond to get a taste of fusion; Featuring a blend of traditional and contemporary, every element of the pop-up is thoughtfully curated with luxury. The menu starts with small plates like Wok Tossed Edamame, a stunning combination of crispy wonton bits and pomegranate and Sesame Prawn Toast cooked in burnt chili sauce. This is followed by the large plates, including Shredded Chilli Shitake boasting a flavourful amalgamation of banana chilli, soya sauce, and Shaoxing wine, and Donut Sushi, featuring furikake, tuna, and salmon, among the rest. One can also savor traditional Indian delicacies like Litti Chokha, Beyul Dal Makhani, and Chilli Cheese Vada Pav.
The extensive menu of classic and innovative dishes is prepared with fresh and locally sourced ingredients.
Sipping a signature cocktail accompanied by progressive music amidst the majestic backdrop of Beyul, complemented by the renowned Hyatt hospitality, guarantees an exceptional experience for all guests —The expert mixologists from Koyo Koyo will craft innovative cocktails, enhancing the ambiance and energy of Beyul, ensuring an inviting and exhilarating atmosphere.
Speaking about the event, Sumit Kumar, General Manager, Hyatt Regency Dehradun Resort and Spa, mentioned, “Our collaboration with Koyo Koyo represents the epitome of culinary innovation and cultural exchange. Together, we’re not just creating dishes and drinks; we’re crafting experiences that linger in the memories of our guests long after they leave. It’s a celebration of diversity, creativity, and the spirit of hospitality that defines both the Hyatt Regency Dehradun Resort and Spa and the Hyatt Centric Chandigarh. Join us at Beyul, where every moment is a symphony of flavors and sensations.”
Experience the world on a plate with Bold & Beyond; the event promises to build an indulgence that will surely enchant gourmet lovers with global flavours and memorable experiences.