Experience the vibrant flavours of Punjab at the Punjabi Food Festival hosted by Cayenne, Mercure Hyderabad KCP. Indulge in an array of authentic dishes crafted by expert chefs. Relish mouth-watering delicacies such as Butter Chicken, Dal Makhani, Sarson da Saag, and Chole Bhature, each prepared with traditional spices and ingredients that capture the essence of Punjabi cuisine. Complement your meal with refreshing lassi and end on a sweet note with delectable desserts like Gulab Jamun and Phirni.
Immerse yourself in a festive ambience with live music and traditional decor that brings the spirit of Punjab to life. Join us for a gastronomic journey celebrating the rich culinary heritage of Punjab.
When: 12th July to 21st July,2024
Where: Cayenne, Mercure Hyderabad KCP
Time: 7 PM-11 PM