As we embrace the joyous spirit of Easter, we are thrilled to invite you to indulge in our delightful Easter Brunch celebration at Coriander Kitchen. We have curated a menu brimming with seasonal flavours and culinary delights that are sure to elevate your Easter experience. Join us in raising a glass to the arrival of spring and the spirit of renewal with our exquisite menu.
Indulge in the freshness of Lobster, Scampi, Poached Prawn, and Crab. Savor the unique flavours of Lamb Terrine, Chicken Roulade, Duck, Squid, Frutti di mare, Pork Belly, and Duet of Salmon. Enjoy the freshness of Tomato Burrata at our live station. elight in the flavours of Poached Pears, Brie with citrus compote, Quinoa and Cheddar Terrine, Baked Feta, Smoked Beetroots, and more.
Experience the fusion of flavours in Gobi ki Chat, Chilly Mango Gazpacho, John Dory, and Drunken Devilled Egg. And don’t miss the opportunity to customize your own salad with 20 types of vegetarian condiments, 6 types of lettuce, 6 types of dressing, and 4 types of meat ondiments. Join us for a memorable Easter celebration filled with delectable dishes and joyful moments. We look forward to welcoming you to Coriander Kitchen. Wishing you a joyous Easter filled with love, laughter, and delectable treats!